This weeks meal plan was fun to make. I found some wonderful blueberry recipes to try while Foodgawking! Brie was BOGO last week at Publix and I ended up getting a rain check because the store didn't have any. This is great because I have been wanting to do crepes with brie and I love fruit and cheese salads. If you don't care for brie or don't want to spend the money, blue cheese or even smoked gouda would be lovely in these recipes. Please let me know if you try any of the recipes and if you have ideas for future menus! Enjoy.
Meals:
#1 Grilled Tilapia with Cherry Salsa served with Couscous and Sugar Snap Peas
#2 Arroz Con Pollo (Chicken and Rice) served with Plantanos and Cuban Bread.
#3 Turkey, Brie and Cranberry Crepes served with Arugala Salad with Grabes and Herb Dressing
#5 Easy Homemade Mac N' Cheese served with Roasted Veggies
#6 Mixed Green Salad with Toasted Walnuts, Sliced Apples and Brie served with Sauteed Mushrooms and Toasted Baguette.
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